Ingredients:
- 1 cup blueberries (fresh or frozen)
- 1 tablespoon maple syrup
- 25ml apple juice
- 3/4 cup bio-yogurt (Greek works well too!)
- 2 soup spoons of oats
1. If using frozen berries, defrost first. Place berries, syrup, juice & yogurt in blender. Puree until smooth. Add oats, pulse quickly. Fin!
NP
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